Dooley’s Brunch

Enjoy a luau themed brunch at DUC-ling on Sunday, April 22nd from 10am until 2pm.  

#DooleysBrunch is back at it, at the DUC-ling

Theme: Tailgate Season! Go Eagles! We'll have games outside, music blasting, and an overall awesome sense of #emorycommunity to end September right. Here's what we're serving! Grill (we're grilling outside!): Burgers and Hot Dogs Family Meal and Global Stations: Buffalo Bleu Cheese, Dry Cajun Rub, and Honey Garlic Pepper Wings BBQ Brisket Slider with Crispy […]

National Taco Day

DUC-ling

Join us at the Duc-ling for National Taco Day during lunch from 11am - 2pm. three mexican pork carnitas tacos flat lay composition

Sign up TODAY to be Entered to Win This Month’s Dine with the Chef Contest!

Emory Dining

Entry to participate in this month's #DinewiththeChef dinner is NOW OPEN! Email emory.bonappetit@gmail.com to be entered to win into an exclusive dinner with two of our executive chefs - you get to pick the cuisine, and you get to choose five friends to dine with you! Thursday, October 25 6:00-7:30 pm Cox Hall - Dooley's […]

Dooley’s Brunch: Autumn Harvest!

DUC-ling

The second Dooley’s Brunch is happening THIS Sunday, November 4th @ the DUC-ling, from 10am-2pm! Don’t miss out – the last one was a blast, and free t-shirts were involved! :) November’s theme is: “Autumn Harvest”, and we’ll have game tournaments outside, as well as pumpkin decorating, a Sunburst Orange Mocktail station, and a hot […]